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Sunday: Pizza
Monday: Mac n Chez
Tuesday: TACOS

• 1/2 lb of chicken with seasoning salt
• slivered onions & bell peppers cooked until 1/2 caramelized
• 1/2 lb of ground beef with pico de gallo
• corn
• salsa
• 10 flour tortillas
• sour cream
• avocado sliced
• shredded mozzarella and jack cheese

COOK EVERYTHING, AND KEEP EVERYTHING SEPARATE, CREATE A BUFFET AND LET EACH CHILD FILL THEIR OWN TORTILLA WITH WHAT THEY WANT

Wednesday: Soup n Sandwich
Thursday: Spaghetti
Friday: Fish
Saturday: Crepes